St. Patrick’s Day

I  can’t believe it’s the middle of March already. St. Patrick’s Day is just in a few days!

St. Patrick's Day

I wanted to share a St. Patrick’s Day meal idea with you before the holiday so you get a chance to make it for your kiddos.

Also, thank you for the positive feedback on the stuffed french toast. Many of you have messaged me about other filling options. I recognize that some of you have picky eaters. Here’s a great hide your spinach recipe. I also added some hummus for extra protein.

Ingredients:

  • Bread
  • Spinach
  • Cheese
  • Hummus

1. Spread Hummus

2. Add Spinach

3. Add Cheese

4. Shape in hearts if you want to make a shamrock, if not strips are great and easy!

5. Cook in butter.

Rainbow Ingredients : pomegranate seeds, mangoes, peas, blueberries, and cheese clouds

Stuffing Options:

  • Strawberry Shortcake – cream cheese and strawberries
  • Blueberry Surprise – greek yogurt and blueberries
  • Awesome Avocado – avocado and hummus
  • Applelicious – apple and cheese
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