Homemade Veggie Chicken Nuggets

This is a great recipe that includes almost all the major food groups. Veggie Chicken NuggetsThat’s my kind of dish, especially when I’m busy with work.

Ingredients:

  • 1.5 cups steamed veggies (I used California Blend, works best in my opinion)
  • A few dashes of 21 Seasoning Salute or other seasonings.
  • 1/3 cup cooked chicken (not packed, we used left over rotisserie chicken)
  • 1 egg
  • 1/3 cup quick rolled oats (we used Bobs Red Mill)

1. Steam Veggies

2. In a blender add veggies,  egg, chicken and seasonings

3. Blend until pasty, but not too blended

4. Mold using an ice cream scooper

5. Cook in olive oil, brown on medium-high heat

If you decide to make a purchase through the  affiliate link, Amazon will pay me a very small commission for it. This does not cost you anything additional. These commissions help to keep the rest of my content free. Thank you!

Print Friendly