Turkey Apple Crescent Rolls

Lunch time is the most hectic part of our day. We’re often just getting home from a play date, work, or some kind of activity. If you have 15 minutes however, you can make this! It’s not as fast as an old fashioned sandwich, but the oven does all the work for you. These turkey apple crescent rolls are so delicious. It’s the perfect combination of sweet, salty, and yummy cheese! Plus, there are also so many organic crescent roll varieties available now, if you are concerned.


Turkey Apple Crescent Rolls


  • 1 can crescent roll
  • 4-5 turkey slices, chopped
  • 3 slices white american cheese, or swiss
  • 1/2 red apple, thinly sliced


  1. Preheat oven to 375F (follow crescent rolls instructions)
  2. Open crescent rolls, and unroll dough
  3. Top dough with pieces of turkey
  4. Top with cheese
  5. Add apples
  6. Roll wide side first into a crescent shape
  7. Bake for 12-14 minutes (per can instructions)
  8. You can also add an egg wash on top (1 lightly beaten egg and splash of milk), but this is optional


Print Friendly, PDF & Email